Breakfast: pancakes - reheated from last night (but we didn't freeze them because we knew when we would be using them so that was easier.) Lots of applesauce used again.
Lunches: Phyllis and Cress took pasta salad. Dai took the bean soup from last night.
Dinner: burritos - last night I actually soaked the beans in advance and then started the gringa beans cooking this morning. My girls asked if I had changed the recipe because it was "less spicy" and I explained it was, I think, due to brown chipotles instead of red. They asked if I could keep getting that kind and I said not if I could find red, because they are smokier.
Lunches: Phyllis and Cress took pasta salad. Dai took the bean soup from last night.
Dinner: burritos - last night I actually soaked the beans in advance and then started the gringa beans cooking this morning. My girls asked if I had changed the recipe because it was "less spicy" and I explained it was, I think, due to brown chipotles instead of red. They asked if I could keep getting that kind and I said not if I could find red, because they are smokier.
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