Sunday, March 16, 2014

Week 11, Day 5

Breakfast: scrambles for Phyllis and I - burritos for the rest of the family

Lunch:  The girls had sandwiches on their bread from church.  JAson and I are doing weightwatchers.  He had a burrito, I think and I had turkey lunchmeat, celery and string cheese - hard to get used to that again.  When I got home Jason asked, "What do we eat?"

Dinner: I made mixed bean soup but added the star pasta Dai and I bought - it really thickened the soup and didn't add anything of value.

Prep ahead - I cooked black beans for taco salad in the future and gringa beans for Jason's lunches

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