Monday, February 3, 2014

Week 5 , Day 6

Breakfast: burritos - Jason made them - isn't he great!

Lunch: all girls took produce and leftover lasagna.  Jason took leftover soup.

Dinner: We had the missionaries over for dinner. We had taco salds with taco beans rather than meat.  I used to small heads of CSA lettuce (washed more thoroughly) and a head of romaine from Costco but we wiped it out.  Cress ended up having leftover soup after.  For dessert/FHE snack we had berry smoothies.

Jason went to Costco.  He got tortillas and Mexican shredded cheese.  I need to repay him.  Costs was $18.68

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