Breakfast: Rice cereal for the girls. Eggs and toast for me.
Lunch: The girls took boiled eggs. We also had apple halves for everyone. Dai also took a carrot and pickles and two carrots for Phyllis. Cress had pickles and tomatoes.
Dinner: leftover hamburger soup before heading to Grandma Susan's to decorate ginger bread houses.
Prep ahead: I made a new batch of fudge today. I did one that called for marshmallow creme. (That stuff is so good!) But it was too crystalized, so I need to work on that.
Lunch: The girls took boiled eggs. We also had apple halves for everyone. Dai also took a carrot and pickles and two carrots for Phyllis. Cress had pickles and tomatoes.
Dinner: leftover hamburger soup before heading to Grandma Susan's to decorate ginger bread houses.
Prep ahead: I made a new batch of fudge today. I did one that called for marshmallow creme. (That stuff is so good!) But it was too crystalized, so I need to work on that.
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