Breakfast: Fried eggs and toast and canned apricots
Lunch: Chicken salad and ants on the log, which is celery with peanut butter and raisins on it
Dinner: Cheaty pasta - with green beans and garlic sauteed in butter and paprika. I use a bottle of Alfredo sauce, whatever vegetable I have on hand and whatever pasta I have around - this time shells. My kids love it, I consider it an "in a pinch" meal. We also had a salad with grape tomatoes and English cucumbers. Dessert was ice-cream. Rocky road and butter pecan - quite a switch up - usully it is something chocolate (like rocky road or chocolate fudge) and mint chip - unless we are paying full price, then we often just get one.
Prep Ahead: gringa beans for camping
Lunch: Chicken salad and ants on the log, which is celery with peanut butter and raisins on it
Dinner: Cheaty pasta - with green beans and garlic sauteed in butter and paprika. I use a bottle of Alfredo sauce, whatever vegetable I have on hand and whatever pasta I have around - this time shells. My kids love it, I consider it an "in a pinch" meal. We also had a salad with grape tomatoes and English cucumbers. Dessert was ice-cream. Rocky road and butter pecan - quite a switch up - usully it is something chocolate (like rocky road or chocolate fudge) and mint chip - unless we are paying full price, then we often just get one.
Prep Ahead: gringa beans for camping
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