Breakfast: The girls had fried eggs. Dai and Phyllis had toast, too. Cressida and Phyllis had cooked CSA cauliflower with breakfast. Cressida also had the last of the pinto beans with breakfast. Phyllis had apricots. That is actually why she ate cauliflower. She said she was still hungry and I offered cauliflower again and she declined. She said that she wanted apricots and I told her after cauliflower. I had Roma and eggs and toast cauliflower just before going to Phyllis's class.
Lunch: Cressida had a bean burrito with Taco Bell sauce and sour cream. We are out of cheese. Dai and Phyllis had ham sandwiches on church bread. We only have one soup bowl sourdough round left of the church bread! Each girl had CSA bell pepper, CSA carrots and CSA celery. Dai and Phyllis got peanut butter for their celery. All the girls got two cookies.
Dinner: Chinese food at the Tervalons. We brought dessert - a Pumkin Gingerbread Trifle. Seemed appropriate for the season
Prep Ahead: Made two loaves of whole wheat bread
Lunch: Cressida had a bean burrito with Taco Bell sauce and sour cream. We are out of cheese. Dai and Phyllis had ham sandwiches on church bread. We only have one soup bowl sourdough round left of the church bread! Each girl had CSA bell pepper, CSA carrots and CSA celery. Dai and Phyllis got peanut butter for their celery. All the girls got two cookies.
Dinner: Chinese food at the Tervalons. We brought dessert - a Pumkin Gingerbread Trifle. Seemed appropriate for the season
Prep Ahead: Made two loaves of whole wheat bread
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