Breakfast: breakfast burritos
Lunch: PBJ sandwiches with produce for everyone - I finally peeled and cut up some jicama and cucumbers for the girls' lunches.
Dinner: We had the elders for dinner. We reheated the pinto bean soup and served it with asparagus on the side and chips to go on top or in the soup. That soup needs more heat. I may add cumin next time.
Shopping:
Lunch: PBJ sandwiches with produce for everyone - I finally peeled and cut up some jicama and cucumbers for the girls' lunches.
Dinner: We had the elders for dinner. We reheated the pinto bean soup and served it with asparagus on the side and chips to go on top or in the soup. That soup needs more heat. I may add cumin next time.
Shopping:
| Kachy's | |
| Mangoes (7) | $5.25 |
| Artichokes (4) | $1.00 |
| Asparagus (1.82 lbs) | $5.44 |
| Costillon Bananas | $1.74 |
| Baby Bananas | $2.05 |
| Hass Avocados (2) | $1.98 |
| Leeks (2) | $1.00 |
| White Nectarines (2) | $1.15 |
| Tangeloes (9) | $1.04 |
| $20.65 |
| Costco | |
| Flour Tortillas | $2.99 |
| $23.64 |
No comments:
Post a Comment