Friday, May 16, 2014

Week 20, Day 3

Breakfast: Corn Pops - since I have been eating tons of cereal and most of the Crispix is gone, I let them eat "my cereal."  I had a an egg sandwich.

Lunch: Cress had PBJ, Phyllis has a ham sandwich and Dai has soup.  Of course they all have produce. Jason took a burritos, the greens and some seasoned cucumbers.

Dinner: rib eye steaks - yes, we have leftovers.  Lot of fat on those steaks, so Daisy was happy.  salad and instant mashed potatoes.  I meant to do pine nuts for the salad (last time the girls asked for it but I had not done it) but I forgot.

We ate four of us at one time while Dai was at swim and then she ate alone.

For Activity Days we made cinnamon pull-apart bread, which many people call moneky-bread, which is really very similar.  We had ten girls and not quite enough to go around, so I told my kids we would make some at home.  At home, we used my old recipe - which I much prefer.  Dai actually made the dough mostly by herself in the Kitchen-Aid.  She even rolled out the first loaf before she had to go to swim, so Jason and I finished it up.  We took a loaf to the park where we met Heather.  We ate some of their loaf together and they took the rest home.

My recipe is from http://jamiecooksitup.net/2012/10/cinnamon-pull-a-part-bread/.  I will put it in a separate entry.

I also soaked white beans before leaving in the morning.  So, I made a different white bean and ham soup.  We shall see how it goes over.  I planned to serve it with pull apart rolls, but we shall see.  

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