Sunday, September 14, 2014

Week 37, Day 5

Breakfast: Oatmeal.  Phyllis wanted crepes but we didn't have time so she went out and made an egg for herself - but I told her she should ask.  She had told us, she said, but we had not heard.  But, I am glad they are confident to cook at least.  So, Phyllis made the oatmeal on the stovetop today - her first time.

Lunch:  Dai and Cress had turkey and swiss sandwiches on church bread.  Jason had salad and two rolls (church bread.)  Phyllis got a bagel at church and had that with cream cheese for lunch.

Dinner: We had hamburgers today.  We had thawed two pounds last night.  Jason made a dozen homemade hamburger buns today.  I was sick so I wasn't much help but I heard Jason's phone and him saying, "Sure, we'll just throw a couple more burgers on."  Apparently his dad and Lisa were in the area so they came down.  Lane worked this morning so he was here, too.  A full table.  Jason asked if he should re-portion the 7 burgers he had made but I said he should just thaw another pound.  He didn't think there was time, but we just tossed it in the microwave.  Not ideal because it cooks the edges and doesn't fully thaw the center, but it works in a pinch.  We also had salad (from the bag with no additions) and they brought potato chips and ice-cream.  It was a very pleasant dinner though and I am so glad that we were able to accommodate our drop-in guests.  In some ways, they are the best kind!

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