Friday, September 19, 2014

Week 38, Day 3

Breakfast: Oatmeal for Cressida.  Peanut butter and jelly for Dai, Phyllis and I.  Jason will eat at work, I guess.

We also had to revisit the kale chips.  Dai put them in a ziplock last night, which she has done before, but they didn't stay crispy.  I  think too much oil this time maybe?  But we didn't have to cook from scratch, just a little bit to re-crisp.

I also cooked down the beans a bit that I cooked last night.  I added cumin, too, because they were a bit bland per Jason.

Lunch:  Cress took a PBH on the last homemade hamburger bun.  Phyllis and Dai had ham sandwiches. They all took CSA apples, CSA bell peppers and CSA strawberries.  Dai and Phyllis also took some kale chips.  They totally munched on them all morning, too.

Dai says she will make cookies because her sisters have candy often for dessert but somehow she does not have candy very often, so then she gets no dessert.

Jason and Lane both took leftover potato leek soup and CSA bell peppers.  Jason also took carrot sticks that I prepared for him.  

Dinner: Pancakes.  We used a recipe that we have used for a while now that we got off allrecipes.com.  It is called Dad's Double Whole Grain Pancakes.  We found it years ago.  We used fresh ground wheat flour.

Prep ahead: I made wheat bread dough.  I put it in the fridge to finish tomorrow morning.   

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